How you doin guys? This is the month of Ramadhan so happy fasting for all of my moslem friends :)
Today I'd like to inspire you guys when you are travelling to Jogja. The last time I went to Jogja is around 1.5 years ago... No worries, I bet the food will be as delish as I tasted. Here we goooo
Bebek Goreng Cak Koting
A famous fried chicken and fried duck stall in Jogja. Opened till late night everyday, not to be missed! The delicate and savoury deep fried poultry, a Jogjakarta icon.
A legendary chinese food joint in the chinatown area of Jogjakarta. The fried rice is to die for! Small cubes of pork scattered on a bed of fragrant, dry and savoury fried rice. Perfecto. The veggie stir fry is a pleasant homemade-style dish that makes you miss home instantly
A unique gudeg place that serves their gudeg late at night, in front of their kitchen (pawon). A total tongue pleaser, warm and sweet. Gudeg is sweetened jackfruit stew and Gudeg Pawon has won my heart. All of the ingredients are locally produce, cooked traditionally according to the recipe of an ex palace chef. Love love love this place
Bale Raos is a restaurant serving the favorite food of the kings (sultans) of Jogjakarta. Having been imperialised by the Dutch, many dishes here has major western/dutch twist. I find the food here a bit too pretty and safe (and also touristy). To cater to the milder palate of foreign tourist, the food here are rather bland IMO.
There are still many hidden culinary gem in Jogja but unfortunately I don't have that many pics :(
So long patients, LOVE INDONESIA!